Into the third week of the food photography course (click link in left hand side bar to find out more) and we’ve moved on from photographic skills like depth of field and white balance and got into more of the styling and detailing aspects. First challenge for me this week was that I don’t have…
Half way through the 30 days to better food photography course now and it’s been another really enlightening week, why? Because we’ve dealt quite a bit with lighting. Looking at the direction of light, the use of reflectors and other modifiers and also playing around with white balance. All this while trying to stick to…
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